Meet me this weekend on 30/9 and 1/10 at the olive festival in Ollioules in culinary workshops.
On the programme:
- Tapnade red and vegetable tian
- Cod brandade
- Oreillettes
- Supions to Provencal
- Artichokes barigoule
- Sprockets pie
Let's stay connected! Subscribe to my newsletter... This way!
Meet me this weekend on 30/9 and 1/10 at the olive festival in Ollioules in culinary workshops.
On the programme:
Sunday, July 28, 2024, was the tomato festival at Six Fours (https://www.ville-six-fours.fr/ ). I've been participating in this for a few years with Christian Vidal, animator, for a "Cathy Challenge." The principle is: I get to the market, I look at what the...
Since very young, I have been addicted to magazines and cookbooks of all kinds. In the last few days when I did a little sorting, I found this old magazine from 1984, 40 years ago. I was really buying a lot of cookbooks and training me at some...
Happy New Year 2024! Happy new year! I wish you all an excellent year 2024! Receive all my wishes for health and happiness. May this year 2024 bring you joy, laughter, love, emotions...... Always keep in mind that your health is on the plate then...
0 comments
Trackbacks/Pingbacks